Seasonal Dinner Special
Dinner Menu / 45
APPETIZERS
CHOOSE ONE
GUACAMOLE & PORK MASITAS / GUACAMOLE & MASITAS DE CERDO |
Our delicious Guacamole topped with crispy
pork masitas served with a side of yuca chips
CHOPPED SALAD / ENSALADA CHOP CHOP |
Chickpeas, sweet plantains, tomato, avocado,
radish, cucumber, red onion, farm cheese,
plantain chips and cilantro dressing.
CUBAN-STYLE SHRIMP COCKTAIL / COCKTAIL DE CAMARÓN ESTILO CUBANO |
Key West Shrimp, Florida avocado, vine-ripened
tomatoes, red onions with cachucha pepper citrus sauce
and yuca chips.
MAIN COURSES
CHOOSE ONE
POLLO HAVANA 1957 |
A Cuban family recipe of roasted chicken
marinated in-house in a delicious Cuban
gravy that delivers delightful citric and
Caribbean spices notes. Served with white
rice, black beans, roasted premium
potatoes and sweet plantains.
CUBAN SAMPLER / LA ORQUESTA CUBANA |
Platter of Havana 1957 Chicken, Ropa Vieja
and Lechón. Served with white rice, black
beans, house sweet plantains.
PORK CHUNKS / MASAS DE CERDO |
Fried pork with Cuban mojo (Citrus
onion sauce). Served with your choice
of: White or moro rice and yuca.
GRILLED SALMON / *HAVANA SALMÓN |
Fresh Scottish Salmon, cachucha pepper,
romesco sauce, basil oil, micro pea tender
with a choice of two sides: white rice,
sweet plantain or side salad.
Dessert
CHOOSE ONE
HOMEMADE FLAN |
Smooth creamy custard
topped with caramel sauce
TRES LECHES |
Tres leches soaked cake,
vanilla whipped cream