Havana 1957

Pembroke Pines

Nochebuena en la Havana

DINNER AND SHOW STARTING AT 7 P.M.

Dinner Menu / 50

CALDOSA

Traditional cuban countryside soup with
pork, beef, chicken, corn, root vegetables
and fragant spice.

LONJAS DE CERDO AL VINO TINTO

Succulent pork loin marinated and slow-cooked in a
rich red wine reduction, served with your choice of
traditional Cuban moro rice, tender yuca or sweet
plantains.

FLAN DE QUESO

Goat cheese, candied walnuts, amarena
cherries & mint

Price does not include service charge.
A suggested 15% gratuity will be automatically added to the total. Also a required 3% service charge will
be added.*Required Temperature. Raw, undercooked and barely cooking foods of animal origin such as
beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with
certain health conditions may be at higher risk if these foods are consumed raw or undercooked.