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Havana 1957

Pembroke Pines

Lunch Menu

View the lunch menu for our authentic Cuban restaurant in Pembroke Pines

Havana 1957 Signature

POLLO HAVANA 1957 18

A Cuban family recipe of roasted chicken topped with Cuban gravy. Served with white rice, black beans, roasted potatoes and sweet plantains.

Havana 1957 Signature

Appetizers (Aperitivos)

CUBAN COMBO (Serves Two) 20

Ham croquettes, bite size fried pork, Yucca Chips, crispy yucca, potato ball stuffed with picadillo (ground beef) and tamal in the husk.

CROQUETAS 7

Choice of: ham, cheese, chicken, bacalao (cod) or assorted croquettes.

TAMAL IN THE HUSK
TAMAL EN HOJA
6

Tamal with seasoned pork, wrapped and cooked in a corn husk and topped with Cuban mojo (Citrus
onion sauce).

TRUFFLE YUCA FRIES 8

Yucca fries tossed in truffle oil, parmesan cheese & rosemary, served with a cilantro aioli.

CUBAN FRIED PORK
MASITAS DE CERDO
9

Fried pork served with Cuban mojo (Citrus onion sauce) and yucca chips.

STUFFED GREEN PLANTAINS
TOSTONES RELLENOS

Green plantain cups stuffed with choice of:

Picadillo Habanero /11.5
Shrimp Enchilado /13
Ropa Vieja /12.5

 

GUACAMOLE & PORK MASITAS

GUACAMOLE & MASITAS DE CERDO

18

Avocado smashed with tomate,onions, lime and cilantro topped with crispy pork masitas and served with a side of plantain chips

FLANK STEAK EMPANADAS

EMPANADAS DE ROPA VIEJA

10

Crispy golden dough filled with braised beef served with pineapple sweet sauce.

Seafood Appetizers (Aperitivos del Mar)

*SEAFOOD PLATTER
*MARINERO QUIERO SER
14.5

Ceviche, escabeche and salmon pate on yucca chips.

*SHRIMP COCKTAIL
*COCKTAIL DE CAMARONES
17

Key west Shrimp, Florida avocado, Vine ripe tomatoes, red onion with cachucha pepper citrus sauce and yucca chips.

*CEVICHE TROPICAL 17

Local fresh snapper and shrimp, tomatoes, cucumber, red onion, cilantro and rocotto sauce.

Bowls

ROASTED CHICKEN 16

Slow roasted chicken, white rice, black beans, pico de gallo, sweet plantains, crispy potato sticks.

ROPA VIEJA 16.5

Braised and shredded flank steak served with white rice, sweet plantains, balsamic tomatoes, plantain chips and cilantro dressing.

TRADITIONAL CUBAN 17

Roasted pork with white rice, black beans, yucca, sweet plantains with Cuban mojo (Citrus onion sauce).

Soups

CHICKEN SOUP / SOPA DE POLLO 4 / 6

Homemade chicken broth, roasted chicken, angel hair noodles, carrots and onions.

BLACK BEANS SOUP / SOPA DE FRIJOLES NEGROS 4 / 5

 

Burgers & sandwiches

*BACON CHEESE BURGER 14

8 oz ground beef patty topped with bacon, american cheese, bacon, onion, pickles, mustard and ketchup in a sesame bun.

*CUBAN BURGER 14

Our tribute to this American classic done our way: an 8 oz ground beef patty topped with pulled pork, ham, swiss cheese, pickles and mustard served in a sesame bun

SANDWICH HAVANA 1957 13

Havana 1957 roasted chicken topped with Cuban Gravy, avocado, tomato in Cuban bread.

PORK SANDWICH / PAN CON LECHÓN 12

Roasted Pork with Grilled Onions served in a pressed cuban bread.

MEDIANOCHE 12

A delightful combination of ham, shredded pork, swiss cheese in pressed soft egg bread.

CUBANO 14

A Cuban classic served with ham, roasted pork, swiss cheese, pickles and mustard. Served in a perfectly pressed Cuban bread.

Salads

Add: Grilled Chicken Breast /4 Vaca Frita /4 Salmon /7 Shrimp /5

GARDEN CUBAN SALAD 11

Fresh field greens, Florida avocado, cucumbers, vine ripe tomatoes, roasted red peppers with citrus vinaigrette.

AVOCADO 15

Avocado, cucumber, radish, red onion, chayote, orange segments, sunflower seeds and lemon-oregano vinaigrette.

CAESAR 14

Romaine lettuce,croutons, parmesan cheese, queso fresco and Caesar Dressing

 CHOPPED 15

Chickpeas, sweet plantains, tomato, avocado, radish, cucumber, red onion, farm cheese, plantain chips and cilantro dressing

Vegetarian 

Main Courses

seafood (pescados y mariscos)

GRILLED FISH FILET
PESCADO A LA PLANCHA
24

Fresh local fish filet, roasted butternut squash puree, basil oil with your choice of two sides: White rice, sweet plantain, crispy plantain or side salad.

SEAFOOD STEW
ENCHILADO DE CAMARONES
19

Shrimp stewed with onions and green peppers in our house criolla sauce. Served with white rice and sweet plantains.

SEAFOOD STEW
ENCHILADO DE MARISCOS
29

Half Florida lobster tail stewed with shrimp, onion, red pepper, green pepper, secret spices in our house criolla sauce. Served with white rice, sweet plantains and house salad.

GARLIC SHRIMP
CAMARONES AL AJILLO
17

Shrimp sautéed in garlic, olive oil and white wine.
Served with white rice and sweet plantains.

*GRILLED SALMON
*OCEAN DRIVE SALMON
24

Fresh pan seared Scottish Salmon, cachucha pepper romesco sauce, basil oil pea tender with a choice of two sides: White rice, sweet plantain, or side salad.

WHOLE FRIED SNAPPER
PARGO FRITO ENTERO
45

Fresh fried Florida whole snapper, chipotle aioli with your choice of two sides: White rice, sweet plantain, crispy plantain or side salad.

poultry (pollo)

CHICKEN STEW
FRICASÉ DE POLLO
15

Marinated chicken stewed in our criolla sauce with raisins olives and potato. Served with white rice and sweet plantains.

GRILLED CHICKEN BREAST
PECHUGA DE POLLO A LA PLANCHA
14.5

Chicken pallaird marinated, griddled, topped with onions and parsley. Served with white rice and black beans.

CUBAN FRIED CHICKEN
POLLO FRITO A LA CUBANA
15

Fried half chicken topped with pickled onions. Served with moro rice and tostones.

SHREDDED CRISPY CHICKEN
VACA FRITA DE POLLO
15

Griddled till crispy and topped with onions and Cuban mojo (Citrus onion sauce). Served with white rice and black beans.

meats (carne)

ROPA VIEJA
FLANK STEAK STEW
15

Braised and shredded flank steak stewed in criolla sauce.
Served with white rice and black beans.

STEWED GROUND BEEF
PICADILLO A LA HABANERA
14

Ground beef stewed in our house criolla sauce with raisins and Spanish olives. Served with white rice and black beans.

*GRIDDLED STEAK
*PALOMILLA A LA PLANCHA
16

Traditional Cuban griddled thin steak topped with sautéed onions. Served with moro rice and yucca with mojo.

OXTAIL STEW
RABO ENCENDIDO
30

Oxtail stew braised in red wine sauce. Served with white rice and sweet plantains

*CERTIFIED ANGUS SKIRT STEAK
*CHURRASCO A LA CUBANA
29.5

Certified Angus skirt steak charbroiled and topped with grilled onions. Served with rice and black beans.

BRAISED FLANK STEAK
VACA FRITA DE CARNE
17

Shredded and grilled flank steak topped with Cuban mojo (Citrus onion sauce). Served with rice and black beans.

LA ORQUESTA CUBANA
CUBAN SAMPLER
23

A sample platter of Havana 1957 Chicken, Ropa Vieja and Pork. Served with rice, black beans, and Sweet Plantains.

ROASTED PORK
LECHÓN ASADO
14.5

Slow oven roasted pork leg with Cuban mojo (Citrus onion sauce). Served with moro rice and yucca.

PORK SHOULDER STEAK
BISTEC DE CERDO ENCEBOLLADO
16.5

Pork shoulder steak previously marinated in our house adobo, griddled and topped with sautéed onions. Served with moro rice and tostones.

FRIED CUBED PORK
MASAS DE CERDO FRITAS
14.5

Fried pork served with Cuban mojo (Citrus onion sauce). Served with moro rice and yucca.

The Skinny Habanero

El Habanero Delgado
All entrees are served with your choice of two low calorie sides.

HAVANA 1957 SIGNATURE
POLLO HAVANA 1957
16

8 oz. of dark or white meat chicken marinated with secret spices and roasted in its own juices. No salt added

GRILLED CHICKEN BREAST
PECHUGA DE POLLO A LA PLANCHA
15

8 oz. of white meat chicken breast, lightly seasoned and grilled to perfection.

ROASTED PORK WITH MOJO
CERDO ASADO CON MOJO CRIOLLO
15

5 oz. of roasted pork in its own juices.

SHREDDED CRISPY CHICKEN
VACA FRITA DE POLLO
16

Grilled, shredded and seasoned chicken topped with onions in Cuban mojo.

GRILLED FISH FILET
PESCADO A LA PLANCHA
17

6 oz. of fresh, locally caught corvina, lightly seasoned.

LOW CALORIE SIDES

1/4 taza de arroz integral – 1/4 cup of brown rice

1/4 taza de frijoles negros – 1/4 cup of black beans

Ensalada de la casa – House Salad

Boniato hervido – Boiled White Sweet
Potato Calabaza con aceite de oliva y mojo – Pumpkin with Olive Oil and Cuban Mojo

Kids Menu /10

Menu de Niños
(*Soda Included)

CHICKEN FINGERS
GRILLED PALOMILLA STEAK
GRILLED CHICKEN BREAST

SIDES

BLACK BEANS 3
WHITE RICE 3
MORO RICE 4.5
SWEET PLANTAINS 3
GREEN PLANTAINS 3.5
YUCCA & MOJO 4
SALMON 6.25
AVOCADO

Seasonal

SHRIMP 6
ASPARAGUS 5
MASHED POTATOES 5
GUACAMOLE 7

Desserts

Postre de la abuela

CUBAN FLAN 7
GUAVA CHEESE CAKE 9
TRES LECHES 8
ULTIMATE CHOCOLATE CAKE 9
FLAN DE COCO 7
TÍRASELO TÚ (CUBAN TIRAMISU) 8

You will love the smooth texture and the coffee flavor for the perfect taste to end your meal. And you pour the coffee yourself a.k.a tiraselo tu

Mocktails – Fresh Fruit Beverages / 7

Bebidas De Frutas Frescas

NARANJADA

Craft made lemonade with orange and lime.

DELICIA TROPICAL

Refreshingly bittersweet lemonade Mango – Pineapple- Passion Fruit.

AGUA DE KIWI

Naturally sweet Kiwi juice.

PASIÓN DE FRESA

Craft made lemonade with fresh strawberry.

ORANGE

Fresh squeezed orange juice

Cuban Sodas /3.5

Refrescos Cubanos

IRON BEER
JUPIÑA
MALTA
MATERVA / DIET MATERVA

Coffee

Café

CAFÉ CUBANO
CUBAN COFFEE
3
CAFÉ CON LECHE
COFFEE AND MILK
4.5
CORTADITO
CUBAN MACCHIATO
3.5
MS. EVA PORADA CORTADO 3.5
CAFÉ HAVANA 57
HAVANA 57 ESPRESSO
5

Havana 1957 coffee served with three different milks

TÉ CALIENTE
HOT TEA
3
CHOCOLATE CALIENTE
HOT CHOCOLATE
5

(Choice of Whole milk / Evaporated milk / Condensed milk)

*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Parties of 6 and more, a suggested 18% service charge will be automatically added to your total.
Pictures shown are for illustration purposes only.